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Seafood & AquacultureIn person

Seafood Processing Incident Response Lab

PLACEHOLDER — A full-day lab where teams work a live seafood-plant intrusion from first alert to public statement.

About this event

A working lab, not a lecture. Teams of five are given a simulated seafood processing environment and a genuine intrusion to unpick — starting from a single odd alert and ending with a written statement for customers.

The exercise deliberately includes the messy parts: an unreachable vendor, a manager who wants the line restarted immediately, and evidence that has already been overwritten.

Laptops are provided. Prior incident-response experience is helpful but not required — each team is balanced by the facilitators.

Agenda

  1. 9:00 am

    Lab setup, team balancing and the first alert

  2. 10:30 am

    Containment under production pressure

  3. 1:00 pm

    Evidence, or what is left of it

  4. 2:45 pm

    Writing the customer statement

    CSAFI Incident Response Faculty

  5. 4:15 pm

    Cross-team debrief and scoring

Speakers

  • CSAFI Incident Response Faculty

    Lab facilitators

    CSAFI

  • Pacific seafood operations manager

    Injecting the production pressure

seafoodincident responselabhands-on