Meat Processing Plant Floor Security Summit
PLACEHOLDER — Two hundred plant engineers, one agenda: keeping kill floors, boning rooms and packing halls running through a cyber incident.
About this event
The largest CSAFI gathering aimed squarely at red-meat processing. The summit covers the full plant floor — carcass tracking, yield systems, weighing and labelling, and the packing hall equipment that decides whether product can legally ship.
Expect detail rather than awareness slides: real architectures on screen, real failure modes, and frank conversation about what plants have quietly been living with for years.
A parallel track runs for smaller abattoirs and family operations who cannot staff a security team at all.
Agenda
- 9:00 am
Opening: a year of meat-sector incidents, in numbers
- 10:30 am
Carcass tracking and yield systems — where the data actually lives
- 1:00 pm
Weighing and labelling: when a cyber problem becomes a recall
- 2:45 pm
Small abattoir track: security you can run with no security staff
- 4:00 pm
Closing panel and plant-floor roundtables
CSAFI Chapter Board
Speakers
CSAFI Chapter Board
Opening and closing panel
CSAFI
Processing plant engineering lead
Operator case study
Food safety regulator liaison
Recall and compliance view